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45710
Herdshares are available for this herd of heritage breed British Guernsey goats. $10 buy-in per share, $2-4 jar deposit per share, and $16-18/month per share boarding fee (price subject to change year by year depending on feed costs). One share = approximately 1 quart of milk per week (can vary depending on time of year but is often slightly more). Goats are fed organic (or GMO-free if organic is unavailable) grain/alfalfa mix on the milking stand, free range grazing and mixed grass/legume hay. They are not Certified Organic but strive to maintain as natural and chemical free herd as is possible. Free pint available for sample during the milking season (April-November) but must be picked up at farm. See other places where you can find products from this farm.
49330
Facebook: blossomridgedairy.farm, Instagram: blossomridgedairyfarm. Jersey cross dairy cows are pasture raised and supplemented with a non-GMO grain. They offer dairy herdshares with whole, unprocessed milk. They also raise Heritage Berkshire pigs, broiler chickens, New Zealand/Californian cross rabbit and Angus cross beef. Free range Hyline hens complete the farm animals. All their livestock is supplemented with a non-GMO grain when pasture or foraging isn't available and they are all naturally raised without the use of hormones, steroids or chemicals. They also offer Heritage Berkshire pork shares - call for current pricing and availability. Spring/Summer Broiler chickens are $3.75/lb with an average weight of 6-8 lbs. Meat rabbits are $6/lb dressed. Chicken eggs are $3/dz. No-spray seasonal fruit and vegetables are offered such as peaches at $35/half bushel (2016 pricing), multi varietel grapes at $15/half bushel (2016 pricing), tomatoes, peppers, kale, squash - summer and winter, brussels sprouts, beets, cucumbers, cabbage, etc. All of the fruits and vegetables are naturally grown without the use of any harsh chemicals. Blossom Ridge Farm & Dairy is located just 25 miles north of Grand Rapids; everything is on-farm pick up. As demand for delivery grows, convenient drop-off points will be added. Call or use the contact page on their website with questions about any of their products or to make an appointment for a visit to the farm. See other places where you can find products from this farm.
3777
Herd of about 40 pastured heritage Milking Devon cows. Farm has a raw milk producer permit, food service license, inspected barn, milk room, stainless steel bucket milkers, commercial kitchen, farm store, and restaurant. Ariana's Restaurant in the carriage shed serves dairy products. They have a pasteurizer for soft fresh cheese and milk products so be sure to request only raw dairy products. They also have grassfed beef, bakery products, and pumpkins, squash, and gourds in the fall. See other places where you can find products from this farm.
35674
Cottonwood Farm is located 20 minutes southwest of Florence and 10 miles from downtown Tuscumbia. They milk Guernseys that are A2/A2 Beta Casein. They practice rotational grazing with their cows. They supplement with alfalfa and grass hay. At milking time, cows are provided a small amount of non-GMO feed. The cows have constant access to a free choice minerals. Their cows are tested annually for Johne's, Brucellosis, BLV, and TB. The milk is tested for common diseases and bacteria at an independent lab on a regular basis. Cottonwood Farm also has laying hens which follow their cows in the pasture producing free range eggs. They are supplemented with free choice non-GMO feed. The farm also raise heritage breeds of pork that are raised in pasture and forest supplemented with non-GMO feed. During the Thanksgiving season, the farm has pasture-raised turkeys. Their website provides more information on farm store hours, herd share membership, and current pricing. They have herdshares and offer pet milk in accordance with Alabama state law. They are at the College? Street Farmers Market in downtown Florence. Their store hours are currently Saturdays 12-3 pm. Tours are available upon request. See other places where you can find products from this farm.
59001
Lyle & Irene Strobel. They are a small, diversified family farm. They milk several predominantly Jersey cows once a day. During the grazing season the cows are out on pasture, and during the winter they are fed high quality alfalfa hay. When they come in to milk, the cows receive a small treat of non-GMO, mixed grains. Year-round, they have access to free-choice minerals, salt and kelp. They deliver to drop points in Billings and several area communities. A limited supply of A2/A2 milk is available upon request. They also sell free range eggs and heritage pork. See other places where you can find products from this farm.
Crazy Bear Farm has a drop point for delivery in Billings. They milk several predominantly Jersey cows once a day. During the grazing season the cows are out on pasture, and during the winter they are fed high quality alfalfa hay. When they come in to milk, the cows receive a small treat of non-GMO, mixed grains. Year-round, they have access to free-choice minerals, salt and kelp. A limited supply of A2/A2 milk is available upon request. They also sell free range eggs and heritage pork.
Crazy Bear Farm has a drop point for delivery in Columbus. They milk several predominantly Jersey cows once a day. During the grazing season the cows are out on pasture, and during the winter they are fed high quality alfalfa hay. When they come in to milk, the cows receive a small treat of non-GMO, mixed grains. Year-round, they have access to free-choice minerals, salt and kelp. A limited supply of A2/A2 milk is available upon request. They also sell free range eggs and heritage pork.
Crazy Bear Farm has a drop point for delivery in Joliet. They milk several predominantly Jersey cows once a day. During the grazing season the cows are out on pasture, and during the winter they are fed high quality alfalfa hay. When they come in to milk, the cows receive a small treat of non-GMO, mixed grains. Year-round, they have access to free-choice minerals, salt and kelp. A limited supply of A2/A2 milk is available upon request. They also sell free range eggs and heritage pork.
Crazy Bear Farm has a drop point for delivery in Laurel. They milk several predominantly Jersey cows once a day. During the grazing season the cows are out on pasture, and during the winter they are fed high quality alfalfa hay. When they come in to milk, the cows receive a small treat of non-GMO, mixed grains. Year-round, they have access to free-choice minerals, salt and kelp. A limited supply of A2/A2 milk is available upon request. They also sell free range eggs and heritage pork.
Crazy Bear Farm has a drop point for delivery in Park City. They milk several predominantly Jersey cows once a day. During the grazing season the cows are out on pasture, and during the winter they are fed high quality alfalfa hay. When they come in to milk, the cows receive a small treat of non-GMO, mixed grains. Year-round, they have access to free-choice minerals, salt and kelp. A limited supply of A2/A2 milk is available upon request. They also sell free range eggs and heritage pork.