Search Results (3)
Mansfield, Missouri 65704
USA
Private membership association to provide dairy, meat, and seasonal farm foods.
Organization's statement: "We are an association dedication to connecting people with their food, and the people who grow it. Through our association you can find find all kinds of seasonal goods, meats, dairy and many other items you would normally need to go to a box store for. We coordinate with these farms to bring their products directly to you through home delivery or at convenient pick up locations across sound central Missouri. Find more information on our website littlefarm.store"
littlefarmstoremo@gmail.com
Ferndale, Washington 98248
USA
Raw milk cheeses made with milk from their pastured, mixed-breed herd of Holsteins, Brown Swiss, Guernseys, Jerseys and Milking Shorthorns. Cheese varieties include farmstead (regular and sharp), gouda (plain, caraway, cumin, jalapeno, fine herbes, peppercorn, smoked), Mutschli (a recipe from the mountains of Switzerland). Farm store hours are Mon-Sat 10 am-6 pm. Milk and cheeses are available at the following locations: Ferndale (Farm Store), Bellingham (Terra Organica, Community Co-op, Rome Store, and both Barganica stores), Sumas (Bromley’s IGA), Mount Vernon (Skagit Valley Food Co-op, Rexville Grocery, and Big Lake Grocery), Bow (Slough Food), and Lynden (Green Barn). See other places where you can find products from this farm.
Silverton, Oregon 97381
USA
Farmer statement:
"Raw goat milk from Alpine and Lamancha dairy goats. The goats are maintained close to our home, where they are milked twice daily with sanitized automatic milking equipment. The milk is immediately filtered into a refrigerated storage tank to cool the milk quickly to maintain the highest level of quality. Milk is bottled "ice-cold" in recyclable quartz glass bottles with a disposable tamper-proof cap. Milk is $7/quart with a one-time $3/bottle deposit. We guarantee 21 days freshness on all our milk. We also produce chèvre cheese, feta in brine, feta marinated in olive oil with herbs, ricotta cheese, kefir, kefir cheese, buttermilk, and creme fraiche. We are a herdshare - more information on our website. Farm store hours are 10 am to 6 pm Monday - Friday, and Saturday 10 am to 2 pm. Please call or text to make an appointment. We are in the foothills just north of Silverton, OR, about 15 miles east of Salem, OR. Tours are available for first-time buyers."