Products for sale include pastured and grassfed raw milk, raw milk cheese, cage-free eggs, pastured beef, and prepared foods using home grown ingredients custom prepared by a contracted chef, David Hentz. Their cows' health and welfare is their primary focus. They employ best management protocols of preventive medicine to protect cows from risk of disease. They also make their best effort to produce quality, delicious foods while generating less carbon emissions. See other places where you can find products from this farm.
Bi-weekly offerings of grassfed dairy/beef, free-range chickens/eggs, kombucha, beet kvass and yeast-free sourdough breads, and goat dairy products. See other places where you can find products from this farm.