Type of location
Country
USA
State
Maryland
Description
Goats are raised in a completely natural manner, using no artificial growth hormones. The farm's artisan goat cheeses are hand-crafted in farmstead tradition. Products include raw goat milk cheddars, gouda, and feta, and pasteurized fresh and flavored chevres. Voted best cheese by Baltimore Magazine in 2012. See other places where you can find products from this farm.
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