Hillside Springs Homestead is inspected and approved as a Vermont Tier II producer. They have an on-farm lab and test every milking. Calves born on the farm remain with their mothers. Cows are rotationally grazed.
Farmer's statement: "Delicious and safe milk is our mission. We have an on-farm lab for testing every milking for harmful bacteria. Animal welfare is paramount for us. All calves born on our farm remain with their mothers. We rotationally graze and manage our pastures for animal and soil health."