Type of location
Country
USA
State
Minnesota
Description
They specialize in goat milk from registered Alpine and Mini Alpine goats. Goats are raised by their mothers, and once they are a couple weeks old, they separate the kids at night and milk the mom in the morning. The goats are fed unsprayed hay, organic grain, and have a mineral buffet available free choice. When the weather permits they are intensively rotationally grazed on a five-acre property.
Additional statement from farmer: "Peak milk season for goats is March-October, but we do our best to have milk year round. We have a very small operation, with our first doe due April of 2026."