Type of location
This 19-acre farm uses rotational grazing year round with a minimal amount of locally milled grain to help maintain the animals in a healthy condition. They currently have an A2/A2 Jersey, A1/A2 Holstein x Brown Swiss and mini Lamancha goats in their milk herd. They produce butter, yogurt, cheese, and ice cream that they share with herd share members. Contact them for more information.