Search Results (52)
Danville, Vermont 05828
USA
Sunday Bell Farm is a diversified micro dairy producing raw A2/A2 cow milk; 100% grassfed beef, rose veal, and milkfed pork; chicken, and free-range eggs. They are a Tier 2 milk producer, follow strict protocols for milk quality and cleanliness, and are fully insured. You can find their products at their self-serve farmstore and the Caledonia County farmers market. They have a local home delivery route as well. The farm practices intensive rotational grazing with all their animal groups and follow wholistic/organic quidelines for feeding, treating, and managing their herds.
Monsey, New York 10952
USA
The self-serve Farm Store is on the honor system and is always open 24/7. They provide the only local source of raw milk in Rockland County as well as yogurt made in-house using heirloom cultures, all from their own micro-herd of Jersey-forward cows. Seasonally, they stock the fridge with colorful, creative veggie ferments and other farm creations, such as hot sauces and seasonal favorites, like Dulce de Leche. A complete line of herbal teas, salts, and salves can be purchased from the farm store as well.