Owned and operated by Sheaffer family for over 70 years, now on their fourth generation. They milk Ayrshire, Brown Swiss, Guernsey, and Holstein, which graze during the growing season and receive a homegrown diet year-round. No hormones or antibiotics are used, except antibiotics to help with the recovery from illness or injury, during which time that milk is discarded. Milk can be picked up daily at the farm; please provide your own containers and call 24 hours ahead to schedule pickup. Naturally raised, pastured beef, pork, lamb, goat, chicken, and eggs are also raised on the farm and available for purchase. Now selling mixed milk or by breed (Brown Swiss, Guernsey, Holstein, and Jersey) and quarts of cream. See other places where you can find products from this farm.