Miles of
Type of location:
Country:
USA
City:
Montgomery
State:
Minnesota
Phone Number:
612-756-3466
Description:

A small grass-based dairy in the Montgomery/New Prague area. During the summer months the cows are kept on pasture grasses. During winter months they are fed a combination of hay, sweet corn silage, and grains from the local feed mill. Eggs from the neighbor CSA also available. Beef is available year-round. Call or email for more information. See other places where you can find products from this farm.

Address: 25310 Olinda Trail
55045
Type of location:
Country:
USA
City:
Lindstrom
State:
Minnesota
Phone Number:
651-213-6807
Description:

Regenerative farm practices – 100% chemical-free / 100% grass-fed / 100% A2A2 Jersey

Type of location:
Country:
USA
City:
Alexandria
State:
Minnesota
Description:

Fresh and frozen raw goat milk from their award-winning herd of purebred registered Nubian and LaMancha dairy goats. Disease free and TB tested free herd. Volume pricing available on orders of 10+ gallons. Also sell goat milk soap and lotion: BlissBerry Nubians and LaManchas Simply Bliss Soap, Alexandria, MN. See other places where you can find products from this farm.

Address: 3761 Kenyon Blvd
55021
Type of location:
Country:
USA
City:
Faribault
State:
Minnesota
Phone Number:
507-215-5415
Description:

They milk a small herd of A2A2 registered Jersey cows. The cows are on pasture as well as get free choice high quality alfalfa hay. They also get a couple of scoops of grain during milking that the farmers have made up at a local mill. Milk is $5 per gallon. You must provide clean glass or stainless containers to transport your milk. They usually recommend half-gallon Ball jars. If you’re interested, feel free to call, text, or email them. Email is dkflooring1 at gmail dot com.

Address: 10585 Hwy 212
Type of location:
Country:
USA
City:
Glencoe
State:
Minnesota
Description:

Raw milk from a herd of registered, show quality Saanen and Toggenburg dairy goats. Milk must be picked up at the farm. Fresh vegetables also available during the growing season as well as occasional eggs. Reader Comment: A reader spoke to the farmer and asked about how the goats are fed. The farmer said the goats get hay all year long as well as some feed which is mostly locally sourced, although the individual ingredients may not all be local, and he cannot confirm it is GMO-free. A few goats are fed organic grain. Please email the farm for more information. See other places where you can find products from this farm.

Type of location:
Country:
USA
City:
Avon
State:
Minnesota
Phone Number:
320-290-2757
Description:

Theresa – 320-290-2757, Jerry- 320-249-2431, email: TheresaJerry@me.com, web: EichersHobbyFarm.com, EichersHobbyFarm.weebly.com, Facebook: Eichers Hobby Farm. A family run farm, with 20 acres in Avon, MN, and 80 acres in Bertha, MN, where they crop farm to feed their animals alfalfa. They also feed molasses and natural supplements. Not a licensed organic farm but practice as if they are. They raise goats, chickens, and have two Great Pyrenees dogs to protect their herd of goats. They all have a barn for shelter with fresh running water at all times and a large pasture to roam on. They raise Nubian, Saanen, Alpine, Boer, Toggenburg, Kiko and Oberhasli goats. Fresh and frozen raw goat milk available, and fresh artisan goat cheese produced in their licensed cheese processing plant on their Hobby Farm plant 27-121. They also offer face and body creams, lip cream, and soap. They sell products at farmers markets and stores, and you can also purchase on the farm in Avon. See other places where you can find products from this farm.

Type of location:
Country:
USA
City:
Caledonia
State:
Minnesota
Phone Number:
612-619-3256
Description:

Raw A2 milk, from a family-raised micro herd of Brown Swiss is coming soon. A1 Holstein milk is now available. Entire herd is custom-fed for optimal health by certified nutritionist. Visit website for more information, or call or email with questions. See other places where you can find products from this farm.

Address: 7917 Co. Rd. 4W SW
56308
Type of location:
Country:
USA
City:
Alexandria
State:
Minnesota
Phone Number:
320-283-5134
Description:

Small family farm has 15-20, 100 percent grassfed Jersey cows (with no plans to get bigger). In 2019, they reached their goal of having all of the cows be A2/A2. Cows get zero grain. No GMOs, antibiotics, hormones, herbicides, or chemical fertilizers. Rotationally grazed, cows are moved 2-3x/day and eat hay in the winter. Other supplements include Redmond’s Real Salt, organic kelp, Agri-Dynamics minerals, raw apple cider vinegar, and organic molasses. Most of the raw milk is made into truly raw cheese May- early Nov. (only heated to 95-102 degrees F.) Cheese is aged at least 60 days before selling. Raw milk is available year-round directly off the farm to customers with their own containers. Other farm products include pastured eggs, whey-fed pork, pasture-raised broilers and 100 percent grassfed beef. Chickens and pigs get transitional organic grains and no soy. Call or email for availability. See other places where you can find products from this farm.

Type of location:
Country:
USA
City:
Isanti
State:
Minnesota
Phone Number:
507-450-0088
Description:

A young family starting up a herd of mixed breed A2 cows on a small farm. They raise the cattle naturally on a clover/grass pasture throughout the summer and an alfalfa/grass hay mix in the winter. They are also fed ground oats during milking and Agridynamics minerals free choice. The cows are soy and GMO-free. The milk is $6/ half gallon.  They also have cream, raw honey, maple syrup, soy-free pastured eggs, chicken, and pork. They are closed Sundays. Contact them in advance to schedule a milk pickup. Customers bring their own containers for milk. They are located 1.5 miles off Highway 65 between Isanti and Cambridge, MN. See other places where you can find products from this farm.

Address: 2506 90th St.
55370
Type of location:
Country:
USA
City:
Plato
State:
Minnesota
Phone Number:
507-621-1356
Description:

Matt and Amy are 5th (or more) generation farmers, returning to their roots and producing nutrient-dense food for their family and others. They have a 50-acre farm and are about 35 minutes west of Eden Prairie. They milk a few Jersey cows, who eat almost entirely just green grass from the time it is ready in the spring, until it is done in the fall. The other months, they get grass hay that was made on their own land, along with a treat of organic oats, mineral, ACV, and blackstrap molasses. Their land is not certified organic, but they use organic practices. They sell raw milk, grassfed beef and lamb, pastured chickens and turkeys, and chicken and duck eggs.

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