Missouri

They produce raw A2 milk & A2 cream from their herd of grass-fed Jersey and Jersey-cross cows. Rotationally grazed on green pastures and supplemented with barley grass fodder, alfalfa, and hay in the winter: No grain, no GMOs, no hormones, no steroids, and no antibiotics. They follow humane and organic practices but are not certified. All of their calves get to nurse their own mother. All of their cows are genetically tested and confirmed to be A2/A2. See website for current pricing and delivery/pickup locations in the greater Kansas City area, NW Missouri (including Smithville, Platte City, St. Joseph, Dearborn, Maryville, Bethany, Cameron, and Lathrop) and at the Iowa border. They also sell 100 percent grass-fed beef, pastured pork, pastured chicken, and eggs from free-range hens. 

They produce raw A2 milk & A2 cream from their herd of grass-fed Jersey and Jersey-cross cows. Rotationally grazed on green pastures and supplemented with barley grass fodder, alfalfa, and hay in the winter: No grain, no GMOs, no hormones, no steroids, and no antibiotics. They follow humane and organic practices but are not certified. All of their calves get to nurse their own mother. All of their cows are genetically tested and confirmed to be A2/A2. See website for current pricing and delivery locations in the Kansas City area, including Kearney, Gladstone, Brookside, south Kansas City (Martin City area and Lewis Heights area), Lee's Summit, Independence, Raytown, near the stadium and Coco Keys, Blue Springs, Liberty, Northland area, Parkville, and Kansas City River Farmer's Market. They also sell 100 percent grass-fed beef, pastured pork, and eggs from free-range hens. See other places where you can find products from this farm.

This farm focuses on breeding quality breeds of livestock: registered Nubian milk goats and registered Shetland sheep. They make products with their goat milk and sheep wool. Raw milk sales, cheeses, goat milk soaps, wool dryer balls, fiber products, yarn, fleeces, and more.

They have raw milk from A2 protein Guernsey cows. Limited supply, available only for pick up at the farm. Cows are always on pasture; no grain is fed. Cows are dry during Jan. and Feb. No antibiotics or hormones are used. They have sold several family milk cows when numbers allowed. Grass finished beef, wholes, halves and quarters are their main enterprise. Pricing structure tracks closely to local grocery store pricing of commodity beef and milk. They deliver beef within 100 miles of the farm. They occasionally have a beef processed entirely into ground beef; pick up at the farm and a 10 lb. minimum. They have access to dirt hog farmers and maintain a list for halves and wholes. Visit their web site for more information. See other places where you can find products from this farm.

Licensed and inspected Grade A dairy selling whole milk by the gallon for $5 at this location and cream is offered for $6 per quart. They milk a blend of Swiss cows that carry the A2 gene. The building at this address is a self-serve 24/7 pickup with a coded door. Call Tammy to get on the list and the code.