Dairy Best Practices

By Pete Kennedy, Esq. Various media have been waging one of the bigger anti-raw milk propaganda campaigns in memory through their reporting on a recent individual […]

By Patrice Lopatin Vechur cattle originated in the area around the village of Vechur in the southwest state of Kerala, India. The tiny gentle cows were […]

Par Maurice Raison Pour ne choquer personne, je pense que “gros gibier” s’applique bien à cette maladie reconnue pour la première fois à la fin des […]

By Mark McAfee, Founder, Organic Pastures Dairy For years, we have all known that raw milk production and consumption has been oppressed and hobbled by regulators […]

By Gary Zimmer & Rebecca Brown Biological farming is a dynamic system of farming that works with natural principles. Its purpose is to make a profit […]

By Gary Zimmer & Rebecca Brown Do everything you can to get the livestock healthy and comfortable. Whether she harvests her own forages or you harvest […]

By Betty Sue Robie We have a small, grass-based, family dairy and have been selling raw milk, raw milk cheese and other farm products. The information […]

By Rose Marie Belforti My husband and I have a great interest in the promotion and conservation of the Dexter  breed and hope to bring awareness […]

By Tim Wightman Quick tips from Tim! What They Test for in Raw Milk Specific Pathogens: Testing requirements vary by state. Listeria monocytogenes, Salmonella spp, E. […]