January 16, 2015
In September 2014, dozens of players of the Durand, WI football team fell sick following a team dinner. Health officials concluded the outbreak was due to […]
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December 10, 2014
In early June, the FDA issued a letter banning the use of wooden cheese aging boards—something it had been threatening for some time. The letter came […]
April 10, 2014
April 10, 2014 Response to the Northern Illinois Public Health Consortium, Inc. Prepared by the Weston A. Price Foundation In a letter dated March 24, 2014, […]
June 11, 2013
June 11, 2013 WASHINGTON, DC–Three quantitative microbial risk assessments (QMRAs) recently published in the Journal of Food Protection have demonstrated that unpasteurized milk is a low-risk […]
September 30, 2012
The Centers for Disease Control (CDC) continued the federal government’s ongoing campaign to prohibit raw milk sales and consumption in a July 18 letter to state […]
July 29, 2012
By David Gumpert It is rare for raw milk opponents to engage in open debate on the subject of raw milk, but just such a debate […]
July 18, 2012
By Beverly Rubik, PhD A Pilot Study Raw milk is a colloid, in which fat globules of various sizes are dispersed within a watery phase of […]
February 22, 2012
Agency ignores data that shows dangers of pasteurized milk Feb. 22, 2012 WASHINGTON — In a press release issued yesterday, authors affiliated with the Centers for […]
February 11, 2012
By Sally Fallon Morell If there ever were a good example of double standard coming from the food safety folks, it’s a November 2011 article on […]