Recently the New York Department of Agriculture and Markets (NYDAM) sent what it called a “Milk Control Facility FSMA Survey” to a number of licensed dairy […]
Mark McAffee, a California raw milk entrepreneur and the CEO of the Raw Milk Institute, toured British Columbia last month for speaking engagements and on-farm training […]
On December 11, 2013, the South Dakota Department of Agriculture implemented new, stricter regulations on raw milk that has already forced at least one small dairy […]
On November 12, 2013, the Wisconsin Senate Committee on Financial Institutions and Rural Issues passed Senate Bill 236, which would allow the sale of raw milk […]
Several farmers in the United States and other countries are experimenting with treating milk with ultraviolet light instead of pasteurization, for feeding calves on the farm. […]