Blog

August 17, 2015

Chinese Researchers Discover New Test to Detect Melamine in Milk & Infant Formula

In 2008, an estimated 300,000 infants in China became sick from milk powder formula, some with kidney damage that ultimately led to fatalities. It was later […]
August 11, 2015

Canadian Government Wants Peaceful Farmers Imprisoned in Sheep Case

Raw milk celebrity farmer, Michael Schmidt, and Shepherdess Montana Jones, are threatened with potentially ten years in prison. According to its website, the Canadian Food Inspection […]
August 10, 2015

Massachusetts Legislator Wants to Loosen Raw Milk Restrictions

Raw milk sales are currently legal in the state of Massachusetts via cow sharing. However, there are restrictions in place – requiring consumers to pick up […]
July 27, 2015

Through the Eyes of a Food Freedom Fighter in Maine

This year, Maine is considering several “food freedom” bills (including a bill just passed by the House of Representatives that would loosen restrictions on raw milk […]
July 20, 2015

90% of New Zealanders Surveyed Say Raw Milk Should Be Personal Choice; Government Listens

Last year, the New Zealand government surveyed over 2,000 raw milk consumers – finding that nearly 90% of respondents believe raw milk sales should be a […]
July 13, 2015

Maine House of Representatives Passes Raw Milk Bill

The Maine House of Representatives has passed a bill that would loosen raw milk restrictions in the state of Maine, allowing farmers to sell raw milk […]
July 6, 2015

Does the Minnesota State Constitution Allow for Raw Milk Sales?

A district court judge in Cook County, Minnesota has ruled that local farmer David Berglund is not in contempt of the Minnesota Department of Agriculture (MDA) […]
July 1, 2015

South Dakota Raw Milk Legislation Goes Into Effect

In March 2015, South Dakota passed a bill to legalize the sale of raw milk for human consumption. This new legislation officially went into effect on […]
June 29, 2015

Finnish Fitness Gurus Say Processed Milk is Junk Food

Pasteurization and homogenization ruins the natural structure of milk, stripping it of many of its beneficial vitamins, fats, enzymes and bacteria. Thus the comparison that processed […]