Raw milk opponents and doctors strongly warn against the consumption of unpasteurized milk for infants, children and pregnant women, arguing that these individuals are more susceptible […]
Many raw milk drinkers rave about the quality of it, praising its creamy texture and fresh taste. One curious Indiana man decided he would see what […]
Mark McAffee, a California raw milk entrepreneur and the CEO of the Raw Milk Institute, toured British Columbia last month for speaking engagements and on-farm training […]
Many people are asking “Why would the USDA need Submachine Guns?” In May 2014, the US Department of Agriculture filed a request for weapons including submachine […]
When reporters make effort to understand the difference between raw milk intended for pasteurization and raw milk intended for human consumption, the interviews provide beneficial information […]